Menus
- Sunday Brunch
- Happy Hour
- 4-Course Prix Fixe Dinner
- 3-Course Prix Fixe Dinner
- Dinner
- Desserts
- Signature Cocktails
- Wine & Beer
- Children
- Off-premise Catering Menu
$35 per person - 3 course Prix Fixe
choose any 3 out of 4 Selections:
Brunch Cocktail, Appetizer, Entrée, &/or Dessert
$5 additional Brunch Cocktails while you Brunch with us!!
Sun: 12:00 pm - 3:30pm
BRUNCH COCKTAILS
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MIMOSA
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BELLINI
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SCREWDRIVER
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"MAN"MOSA
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RED OR WHITE SANGRIA
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VP RED, WHITE OR SPARKLING WINE
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CARLSBERG OR BLUE MOON DRAFT BEER
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BLOODY MARY OR MARIA
APPETIZERS
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MOONSHINE HOUSE SALAD
baby greens, red grape tomatoes, cucumbers, toasted shallots, roasted garlic honey balsamic
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FIVE LEAF CAESAR
romaine leaves, marinated white anchovies, rustic croutons, house caesar
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Hummus
Toasted pita, marinated olives.
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ORANGE MASCARPONE CREPES
fruit salad, red sangria glaze
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AVOCADO TOAST
heirloom tomatoes, bacon
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MAPLE GLAZED BACON SLAB
red chile pepper
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GOOD MORNIN' MAC
bacon mac & cheese topped with a fried egg
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Chicken Wings
choice of: Buffalo - Garlic Parm - Korean BBQ w/sesame seeds choice of: Ranch - Bleu Cheese carrots & celery
Entrees
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STEAK & EGGS
8oz hanger, bordelaise, frites
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MOONSHINE BURGER
1/2 pound house blend beef, two years aged Vermont cheddar, applewood smoked bacon, brioche roll, frites
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SHORT RIB & EGG FAJITA
braised short rib, fried eggs, peppers, onions, avocado, sriracha mayo, tomatillo aioli, home fries
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WILD MUSHROOM OMELETTE
spring onions and goat cheese, home fries
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CHICKEN & WAFFLES
caramelized apple, cinnamon, maple syrup
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LOBSTER & ARTICHOKE BENNY
poached eggs, butter poached lobster, artichoke hearts, english muffin, house hollandaise drizzle, home fries
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SHRIMP & GRITS
collard greens, cheesy cheddar grits
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FRENCH TOAST SANDWICH
ham, gruyere, maple mustard, powdered sugar, home fries
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SPICY VEGETABLE RAMEN
mushrooms, tofu, scallions, red chili peppers, peas, roasted vegetable broth *vegan & gf
Dessert
-
NUTELLA CRÈME BRULÉE
vanilla bean custard, rich hazelnut chocolate, caramelized sugar
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MONSTER RUM RAISIN BREAD PUDDING
candied pecans, vanilla gelato, caramel drizzle
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PEANUT BUTTER MOUSSE
dark chocolate drizzle, whipped cream
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STRAWBERRY CHEESECAKE
strawberry paint, chocolate drizzle, whipped cream
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WARM COOKIE DOUGH
chocolate chip, Crème Brulee Gelato
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GELATO & SORBET
assorted Seasonal Selection
KIDS EAT FREE ALL DAY SUNDAY
* one free kids entree per adult entree purchased. Excludes holidays & special events.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. 3% merchant service fee applied for credit card processing. This fee is waived for cash payments. 20% gratuity added to groups of 6+ guests.
3pm - 6pm Weekdays in the Bar / Lounge only | $3 Signature Shots. | $4 Draft Beers. | $5 Well Drinks. | $6 House Wines. | 1/2 Price Bar Bites. Bar / Lounge Dine-in Only * No Take-out
Download PDFBar Bites
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French Fries
$4
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Margherita Pizza
Tomato, mozzarella, basil.
$5
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Funghi & Fontina Pizza
Mushrooms, fontina, pecorino.
$6
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Prosciutto & Arugula Pizza
Mozzarella, grana padano, evoo.
$7
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Hummus
Toasted pita, marinated olives.
$6
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Giant Bavarian Pretzel
cheddar cheese & dijon
$6
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House Made Ricotta
Single estate olive oil, cracked black pepper, pistachio honey.
$7
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Chicken Wings
choice of: Buffalo - Garlic Parm - Korean BBQ w/sesame seeds choice of: Ranch - Bleu Cheese carrots & celery
$7
Draft Beer
$4-
OSKAR BLUES DALES PALE ALE , Lyons, CO
AMERICAN PALE ALE - 6.5% abv
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KONA BREWING BIG WAVE GOLDEN ALE, Kailua-Kona HI
American Blonde Ale - 4.4%
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EQUILIBRIUM FLUCTUATION , Middletown, NY
Double IPA - New England - 8.1% abv
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TROEGS NUGGET NECTAR, Hershey, PA
Imperial Red Ale - 7.5% abv
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BLUE MOON BELGIAN WHITE
Wheat Beer - Witbier. 5.4% abv. Golden CO
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NESHAMINY CREEK CHURCHVILLE LAGER, Croydon, PA
Vienna Lager - 4.9% abv
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Ayinger Brauweisse, Germany
Wheat Beer, Hefeweizen, 5.1 abv
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Dogfish Head 90 Minute Imperial IPA, Delaware
IPA - Imperial. 9% abv
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FOUR CITY CITRUS CITY, Orange, NJ
FOUR CITY CITRUS CITY, Orange, NJ
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CARLSBERG, DENMARK
Lager - European Pale - 5% ABV
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Guinness, Ireland
Dry Stout - 4.2%
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FOUNDERS BREAKFAST STOUT, Grand Rapids, MI
Oatmeal Stout - 8.3% abv
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VICTORY GOLDEN MONKEY , Downington, PA
Tripel –9.5% abv
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EL SEGUNDO BREWING BROKEN SKULL, El Segundo, CA
American Lager - 4.8% abv
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CORSENDONK CHRISTMAS ALE, Belgium
Belgian Dark Strong Ale - 8.1% abv
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WOLFFER ESTATE #139 ROSE CIDER, Sagaponack, NY
Dry Cider - Rose - 6.9% abv
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HOBOKEN BREWING DAY BEER, Hoboken NJ
Lager - American Light - 4.2% abv
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Departed Soles Brewing Philoso Rapper, Jersey City NJ
Strong Ale - Belgian Pale, 8%abv
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Hoboken Brewing Bodi Blonde, Hoboken NJ
Blonde Ale - American, 5.5% abv
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FOUR CITY UNCLE NELSON’S PILZ, Orange, NJ
Imperial Pilsner - 6.3% abv
White Wine
$6-
Rosé: Grenache/Syrah, Bieler Pere et Fils "Sabine", Coteaux d'Aix-en-Provence, France 2016
Beautifully clean, racy, and sharply focused. Crisp with mineral-tinged notes of red berries, lavender, and white pepper.
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Chardonnay, Pacific Standard, Santa Barbara, CA
Crisp and fresh with green apple, orange, and hints of mango. Wet slate and subtle mineral undertones.
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Riesling, Gotham "The Finger", Finger Lakes, NY
Orange peal, tangerine, lime, and subtle minerality combine for an off-dry finish.
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Gruner Veltliner, Pratsch Austria
Crisp fresh pears and apples burst through with subtle honey overtones.
Red Wine
$6-
Barbera, Vezzi, Italy
Rich & light-bodied with notes of strawberries and dark cherries
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Syrah/Grenache Blend la Coux, Cotes du Rhone, FR
Black cherry, raspberry, and hints of blackberry. Plenty of earth and spice with gorgeous notes of violets.
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Nero d'Avola, Gazerra, Sicily 2015
Medium-bodied with bright acidity and crushed berries. Red cherries and a bit of earthy undertones.
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Malbec, El Rede, Argentina
Ripe red and black fruits with dark chocolate and coffee beans.
Well Drinks
$5-
Vodka - Gin - Rum - Tequila - Bourbon - Scotch
SIGNATURE SHOT
$3 | Ask your server what today's feature is!!4-Course Prix Fixe Dinner
$60 per guest
Salad
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FIVE LEAF CAESAR
romaine leaves, white anchovies, rustic croutons, caesar dressing
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MOONSHINE HOUSE SALAD
mixed greens, red grape tomatoes, cucumbers, toasted shallots, roasted garlic honey balsamic vinaigrette
Appetizer
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Hummus Plate
toasted pita, marinated olives, carrots, celery
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SHRIMP COCKTAIL
cocktail sauce, lemon
gluten free
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House Made Ricotta
Single estate olive oil, pistachio, honey, cracked black pepper, grilled sourdough.
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SPICY TUNA TARTARE
avocado mousse, soy lime mayo, spicy wonton chips
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WARM ALMOND-CRUSTED GOAT CHEESE
baby arugula, apples, candied pecans, honey vinaigrette
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Crispy Sticky Calamari
poblano cilantro pesto, chili lime sauce, black & white sesame seeds
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WAGYU TOAST
taleggio mousse, petite salad, pickled shallots, olive oil
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TRUFFLE GNOCCHI & MEATBALLS
PORK ventreche, forest mushrooms, sherry cream sauce
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GRILLED OCTOPUS
chorizo, artichoke, kalamata open face ravioli
Entree
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AUTUMN RISOTTO
butternut squash, apple, pumpkins seeds, maple glazed brussels sprouts
gluten free
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SPICY VEGETABLE RAMEN
mushrooms, tofu, scallions, red chili peppers, peas, roasted vegetable broth
gluten free, vegan
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Spicy Jerk Chicken Breast
coconut brown rice, scallions, avocado, plantains, mango chutney
gluten free
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ROASTED SALMON
chipotle black beans, lime red cabbage & carrot slaw, sunflower crema, tostadas
gluten free
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KOREAN BBQ FOODTRUCK TUNA SASHIMI
jasmine rice, broccolini, seaweed salad, watermelon radish, scallions, sesame seeds
gluten free
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SPICY LOBSTER SPAGHETTI
sweet peas mushroom, crushed red pepper & pomodoro, white wine
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WHOLE ROASTED BRANZINO
fingerlings, coleslaw, caper berry tartar sauce
gluten free
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BRAISED BEEF SHORT RIB
collard greens, cheesy grits, bordelaise
gluten free
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FIRE ROASTED FILET MIGNON
whipped potatoes, asparagus, bordelaise, garlic confit
gluten free
Dessert
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STRAWBERRY CHEESECAKE
strawberry paint, whipped cream
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NUTELLA CRÈME BRULÉE
vanilla bean custard, rich hazelnut chocolate, caramelized sugar, chocolate hazelnut wafer
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MONSTER RUM RAISIN BREAD PUDDING
candied pecans, tahitian vanilla gelato, caramel drizzle
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PEANUT BUTTER MOUSSE
dark chocolate drizzle, whipped cream
gluten free
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WARM COOKIE DOUGH
chocolate chip, vanilla gelato
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GELATO & SORBET
Assorted Seasonal Selection
gluten free
Regular Prix Fixe Available Sunday thru Thursday 3pm - close
Friday & Saturday until 6pm
Excludes Holidays & Special Events
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. 3% merchant service fee applied for credit card processing. This fee is waived for cash payments. 20% gratuity added to groups of 6+ guests.
3-Course Prix Fixe Dinner
$42 per guest
Appetizer
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MoonShine House Salad
field greens, red grape tomatoes, cucumbers, toasted shallots, roasted garlic honey balsamic
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FIVE LEAF CAESAR
romaine leaves, white anchovies, rustic croutons, house caesar
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Hummus Plate
toasted pita, marinated olives, carrots, celery
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House Made Ricotta
Single estate olive oil, pistachio, honey, cracked black pepper, grilled sourdough.
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Chicken Wings
choice of: Buffalo - Garlic Parm - Korean BBQ w/sesame seeds choice of: Ranch - Bleu Cheese carrots & celery
gluten free
-
Crispy Sticky Calamari
poblano cilantro pesto, chili lime sauce, black & white sesame seeds
Entree
-
AUTUMN RISOTTO
butternut squash, apple, pumpkins seeds, maple glazed brussels sprouts
gluten free
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SPICY VEGETABLE RAMEN
mushrooms, tofu, scallions, red chili peppers, peas, roasted vegetable broth
gluten free, vegan
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TRUFFLE GNOCCHI & MEATBALLS
pork ventreche, forest mushrooms, sherry cream sauce $25
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Spicy Jerk Chicken Breast
coconut brown rice, scallions, avocado, plantains, mango chutney
gluten free
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APPLE CIDER GLAZED SALMON
parsnip puree, pancetta, haricots verts, serrano pepper
gluten free
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BRAISED BEEF SHORT RIB
collard greens, cheesy grits, bordelaise
gluten free
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FIRE ROASTED HANGER STEAK
whipped potatoes, asparagus, bordelaise, garlic confit
gluten free
Dessert
-
STRAWBERRY CHEESECAKE
strawberry paint, whipped cream
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NUTELLA CRÈME BRULÉE
vanilla bean custard, rich hazelnut chocolate, caramelized sugar, chocolate hazelnut wafer
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MONSTER RUM RAISIN BREAD PUDDING
candied pecans, tahitian vanilla gelato, caramel drizzle
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PEANUT BUTTER MOUSSE
dark chocolate drizzle, whipped cream
gluten free
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WARM COOKIE DOUGH
chocolate chip, vanilla gelato
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GELATO & SORBET
Assorted Seasonal Selection
gluten free
Regular Prix Fixe Available Sunday thru Thursday 3pm - close
Friday & Saturday until 6pm
Excludes Holidays & Special Events
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. 3% merchant service fee applied for credit card processing. This fee is waived for cash payments. 20% gratuity added to groups of 6+ guests.
Mon: closed
Tue - Wed: 3:00 pm to 10:00 pm
Thu - Fri: 3:00 pm to 11:00 pm
Sat: 3:00 pm to 12:00 am
Sun: 3:00 pm - 9:00 pm
Download PDFAPPETIZER
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MoonShine House Salad
field greens, red grape tomatoes, cucumbers, toasted shallots, roasted garlic honey balsamic.
$8
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Five Leaf Caesar
romaine leaves, white anchovies, rustic croutons, house caesar
$9
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Hummus
toasted pita, marinated olives, carrots, celery
$11
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House Made Ricotta
Single estate olive oil, pistachio honey, cracked black pepper, grilled sourdough.
$13
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Warm Almond-crusted Goat Cheese
baby arugula, apples, candied pecans, honey vinaigrette
$14
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Crispy Sticky Calamari
poblano cilantro pesto, chili lime sauce, black & white sesame seeds
$13
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Wings
choice of: Buffalo - Garlic Parm - Korean BBQ w/sesame seeds choice of: Ranch - Bleu Cheese carrots & celery
$14
gluten free
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Truffle Gnocchi & Meatballs
pork ventreche, forest mushrooms, sherry cream sauce.
Small $15
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Wagyu Toast
Taleggio mousse, petite salad, pickled shallots, evoo
$17
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GRILLED OCTOPUS
CHORIZO, ARTICHOKE, KALAMATA OPEN FACE RAVIOLI
$19
gluten free
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Spicy Tuna Tartare
avocado mousse, soy lime mayo, wonton chips
$16
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Portuguese Mussels
chorizo toast
$17
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Shrimp Cocktail
white shrimp, black pepper, house cocktail sauce, fresh lemon.
$18
gluten free
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Charcuterie Plate
Chef's selection of salumi & cured meats with apricot mustard & olives
$16
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Fromage
Murray's cheeses with traditional accoutrements.
3 Pcs $17
5 Pcs $25
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Moonshine Plateaux
selection of 3 kinds of cheese & 3 types of meat with fruit & accouterments.
$25
Entree
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SPRING GREENS RISOTTO
sweat peas, asparagus, leaks, meyer lemons, toasted hazelnuts
$21
gluten free
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Spicy Vegan Ramen
rice noodles, mushrooms, tofu, scallions, red chili peppers, peas, roasted vegetable broth
$25
gluten free, vegan
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VEGAN TOASTADAS
chipotle black beans, lime red cabbage & carrot slaw, sunflower crema
$25
vegan
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Truffle Gnocchi & Meatballs
pork ventreche, forest mushrooms, sherry cream sauce
$25
-
Spicy Jerk Chicken Breast
coconut brown rice, scallions, avocado, plantains, mango chutney
$26
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BRAISED BEEF SHORT RIB
collard greens, cheesy grits, bordelaise
$29
gluten free
-
FIRE ROASTED HANGER STEAK
whipped potatoes, asparagus, bordelaise, garlic confit
$33
gluten free
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ROASTED SALMON
chipotle black beans, lime red cabbage & carrot slaw, sunflower crema, tostadas
$26
gluten free
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Spicy Lobster Spaghetti
marinara, sweet peas, mushrooms, crushed red pepper, white wine
$32
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Whole Roasted Branzino
fingerlings, cole slaw, caperberry tartar sauce
$42
gluten free
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KOREAN BBQ FOODTRUCK TUNA SASHIMI
jasmine rice, broccolini, seaweed salad, watermelon radish, scallions, sesame seeds
$36
gluten free
Steak - A La Carte
Served with choice of bordelaise, béarnaise, chimichurri.-
8oz Hanger Steak
$25
gluten free
-
10oz Filet Mignon
$38
gluten free
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Ribeye "MoonShine Cheesesteak"
14oz boneless ribeye, slab of pan fried muenster cheese on top of bordelaise drenched grilled sourdough
$40
On The Side
$7. | Choose any 3 for $18-
Pommes Puree
gluten free
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Pommes Frites
gluten free
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Baby Fingerlings
gluten free
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RISOTTO
gluten free
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Cheesy Grits
gluten free
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Garlic & Oil Asparagus
gluten free
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BLISTERED SHISHITO PEPPERS
gluten free
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Forest Mushrooms
gluten free
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BROCCOLLINI
gluten free
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MAPLE GLAZED BRUSSLE SPROUTS
gluten free
Mac & Cheese
-
Classic
$9
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Bacon
$15
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Truffle & Mushroom
$15
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Lobster & Asiago
$21
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The Works
$29
Bar Bites
Snack
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Marinated Olives
$8
gluten free
-
Truffle Fries
Truffle emulsion & truffle mayo.
$11
gluten free
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Giant Bavarian Pretzel
cheddar cheese & dijon
$11
Pizza
-
Margherita
Tomato, mozzarella, basil.
$10
-
Funghi & Fontina
mushrooms, mozzarella, fontina, pecorino.
$12
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Prosciutto & Arugula
Mozzarella, grana padano, evoo.
$14
Sandwich
-
Fire Roasted Hot & Honey Chicken Sandwich
pepper jack, coleslaw, tomato, frites
$15
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Cheeseburger Sliders
Vermont cheddar, crispy bacon, frites.
$15
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Moonshine Burger
1/2 pound house blend beef, two years aged Vermont cheddar, applewood smoked bacon, brioche roll, frites.
$18
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Lobster Roll
Butter poached lobster, shredded lettuce, mayo, moonshine house salad
$21
*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness. 3% merchant service fee applied for credit card processing. This fee is waived for cash payments. 20% gratuity added to groups of 6+ guests.
Sun: 12:00 pm - 3:30 pm
Mon: closed
Tue - Wed: 3:00 pm to 9:30 pm
Thu - Fri: 3:00 pm to 10:30 pm
Sat: 3:00 pm to 7:00 pm
Dessert
-
STRAWBERRY CHEESECAKE
strawberry paint, whipped cream, chocolate drizzle
$9
-
NUTELLA CREME BRULEE
vanilla bean custard, rich hazelnut chocolate, caramelized sugar, chocolate hazelnut wafer
$9
-
MONSTER RUM RAISIN BREAD PUDDING
candied pecans, tahitian vanilla gelato, caramel drizzle
$9
-
PEANUT BUTTER MOUSSE
dark chocolate drizzle, whipped cream
$9
-
WARM COOKIE DOUGH
chocolate chip, vanilla gelato
$9
-
GELATO & SORBET
Assorted Seasonal Selection
$7
-
FROMAGE
Seasonal Murray's Cheeses with Traditional Accoutrements. Pair with Churchill's Dry White Port $10.
3 Pcs $15
5 Pcs $25
Dessert Mixology
$12-
Café con Leche
Avion Espresso, Frangelico, and Kahlua. A cappuccino with Latin flare. Served up with a Rumchata foam.
$14
-
Espressotini
Stoli Vanilla, Kahlua, Bailey’s Irish Cream, espresso...because it's going to be a long, long night!
$14
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Chocolatini
Death by chocolate! ...or maybe just bedtime. Chocolate vodka, chocolate liqueur, Bailey’s Irish Cream, and Frangelico make a cake in a glass. Served up.
$14
Moonshine Mixology
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RUBY'S HOUND
DEEP EDDY GRAPEFRUIT VODKA, GIFFARD PAMPLEMOUSSE, GRAPEFRUIT JUICE, ORGEAT, LEMON, TURBINADO ORANGE, UP
$14
-
JOE'S TRUTH SERUM
EVAN WILLIAMS BOURBON, SOLERNO BLOOD ORANGE, 5-YEAR MADEIRA, BRANDIED CHERRY, UP
$14
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¡QUE GUAPA!
HENNESSY COGNAC, DRY CURAÇAO, MUDDLED STRAWBERRY & LIME, GUAVA, STRAWBERRY, BIG ROCK
$14
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BITTER LATE THAN NEVER
STOLI ORANGE VODKA, GIFFARD VANILLA, JACK FIRE, ANGOSTURA BITTERS, MUDDLED ORANGE, EGG WHITE, ORANGE PEEL, UP
$14
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BIG RICK ENERGY
BULLEIT RYE, LIME JUICE, MAPLE SYRUP, ORANGE BITTERS, CLUB SODA, ORANGE PEEL, COLLINS
$14
-
HOT LOVE, COLD WORLD
DENIZEN DARK RUM, APPLE CIDER, CINNAMON, DEHYDRATED APPLE, 2 WAYS-BOILING HOT OR ICE COLD
$14
-
AUNT JUDY
HENDRICKS GIN, MARTINI & ROSSI DRY VERMOUTH, RASPBERRY, LEMON, EGG WHITE, UP
$14
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TARGARYEN TENDENCIES
CASAMIGOS MEZCAL, TANTEO HABANERO TEQUILA, STIRLING GINGER, PAMA POMEGRANATE, LIME, AGAVE, BLISTERED SHISHITO PEPPER, BIG ROCK
$14
-
ANDRES SPECIAL #84
UNCLE NEAREST 1884 BOURBON, LEMON, AGAVE, EGGWHITE, MALBEC, UP
$14
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CAN YOU PEEL THE LOVE TONIGHT
CRUZAN COCONUT RUM, RUMCHATA, GIFFARD BANANA, PINEAPPLE JUICE, CINAMON, BANANA CRISP, UP
$14
-
BREWSTER’S MILLIONS
DON JULIO 1942 ANEJO TEQUILA, CARPANO ANTICA SWEET VERMOUTH, ORANGE BITTERS, 24K GOLD FOIL PLATED BRANDIED CHERRY, UP
$50
Wine By Glass
Sparkling
-
PROSECCO, PRIMA PERLA, ITALY NV
Crisp, clean, fresh edges. Light & fruity but not overpowering
6oz Glass $10
Bottle $36
-
ROSE PROSECCO, CANELLA, ITALY
Fruity notes of cherry, wild berries and delicate flowers
6oz Glass $10
Bottle $36
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MOSCATO SPUMANTE DOLCE, CA' DI RAJO, ITALY
Intense with notes of pineapple, banana, mango and apricot
Bottle $44
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Banshee Ten of Cups Brut NV, California
Vibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle.
Bottle $60
White
-
PINOT GRIGIO, CA'DONINI, ITALY 2015
Light & refreshing on the palate with lively pear and apple flavors with a touch of honey & wildflowers.
6oz Glass $8
Bottle $30
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SAUVIGNON BLANC, MOHUA, MARLBOROUGH, NEW ZEALAND 2015
Elegant with aromas of guava & lime combined with an expressive palate of nectarine & grapefruit.
6oz Glass $10
Bottle $38
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SAUVIGNON BLANC, JACQUES DUMONT, SANCERRE, FRANCE
On the nose, it is open and fruity with concentrated aromas of citrus and tropical fruits. Fine and expressive in mouth with good acidity and freshness.
6oz Glass $16
Bottle $62
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RIESLING, GOTHAM "THE FINGER", FINGER LAKES, NEW YORK, 2014
Orange peel, tangerine, lime, and subtle minerality combine for an off-dry finish
6oz Glass $12
Carafe $46
-
RIESLING, MONTINORE, WILLAMETTE VALLEY, OREGON 2015
The palate bursts with green apple, grilled peaches, and freshly grated lemon zest, with a bright and clean finish
6oz Glass $10
Bottle $38
-
GRUNER VELTLINER, PRATSCH AUSTRIA
Crisp fresh pears and apples burst through with subtle honey overtones.
6oz Glass $12
Carafe $46
-
CHARDONNAY, PACIFIC STANDARD, SANTA BARBARA, CALIFORNIA 2015
Crisp and fresh with green apple, orange, and hints of mango. Wet slate and crisp mineral undertones.
6oz Glass $12
Carafe $46
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CHARDONNAY, THE CALLING, SONOMA VALLEY, CA
A vibrant nose with enticing aromas of white peach, roses & honeysuckle. The crisp acidity on the palate is balanced by bright fruit notes of apple, pear & stone fruit.
6oz Glass $15
Bottle $58
Bottle Beer
-
Angry Orchard Hard Cider, Ohio
Sweet, light cider with remarkable crispness & champagne-like effervescence. 5%abv *GF
$6
-
Peroni, Italy
A light & crisp pale ale euro lager with a lively effervescence. 5.1% abv
$6
-
Heineken, Netherlands
The distinctive flavor & clarity comes from the classic recipe that dates back to 1873. 5% abv
$6
-
Heineken 0.0 (non-alcoholic), Netherlands
The alcohol-free beer is made to taste just like a classic Heineken. 0.03% abv
$6
-
Amstel Light, Amsterdam
A light, dry beer with pleasant malt & hop notes and a round, dry finish. 4.4% abv
$6
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Corona, Mexico
This light, dry beer has pleasant malt & hop notes with a round dry finish. 4.6% abv
$6
-
Allagash White, Maine
Mildly hopped with notes of nutmeg, clove, coriander & orange peel. 5.2% abv
$7
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Miller Lite, Milwaukee
Subtle malt sweetness; Hints of grainy bread and a crisp grassiness; Highly carbonated for a crisp, refreshing finish. 4.2% abv
$5
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Bud Light, Missouri
Subtle fruity and citrus taste notes with a fast clean finish. 4.2% abv
$5
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Budweiser, Missouri
Golden color with subtle aroma notes of malt and Noble hops, along with trace citrus and fruity notes. 5% abv
$5
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Brooklyn Lager, New York
Mild malty body with subtle spice and citrus. Crispy finish. 5.2% abv
$6
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Dogfish Head 60 Minute IPA, Delaware
A powerful East Coast IPA with lots of citrusy hop character. 6% abv
$6
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Innis and Gunn Original, Scotland
A scotch ale aged in oak casks makes for a rich and smooth amber. 6.6% abv
$7
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Orval Trappist Ale, Belgium
Lightly acidic, a bit fruity, balanced hops & long, dry finish. 6.9% abv
$9
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Lindemans Framboise, Belgium
A delicate fruity aroma and a beautiful dark pink colour raspberry lambic. 2.5% abv
$11
Rosé
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GRENACHE/SYRAH, BIELER PERE ET FILS "SABINE", Coteaux d'Aix-en-Provence, France 2016
Beautifully clean, racy, and sharply focused. Crisp with mineral-tinged notes of red berries, lavender, and white pepper
6oz Glass $12
Carafe $46
Red
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Pinot Noir, Le Grand Caillou, Burgundy, France
A balanced Burgundy with a bouquet of wild cherries, roasted mushrooms, coffee beans, and earth tones. Velvet mouth-feel and vibrant acidity.
6oz Glass $11
Bottle $42
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Pinot Noir, Ken Wright, Willamette Valley, Oregon
fresh fruits of bright cherry & marionberry that mingle with notes of warming spices, rose petals, and freshly turned earth
6oz Glass $17
Bottle $66
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Four Graces Reserve, Pinot Noir, Willamette Valley, Oregon 2018
Svelte and vibrant, with narrowly focused raspberry and pomegranate flavors, laced with black tea notes and a hint of sandalwood.
Bottle $75
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Nero d'Avola, Gazerra, Sicily 2015
Medium-bodied with bright acidity and crushed berries. Red cherries and a bit of earthy undertones.
6oz Glass $12
Carafe $46
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Barbera, Vezzi, Italy 2015
Cooked raspberry, peppery spice, dried rose petals. Tannins on the back end make for a dry wine.
6oz Glass $12
Carafe $46
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Malbec, El Rede, Mendoza, Argentina 2012
Juicy raspberry, cocoa powder, and subtle tannins. Lingering notes of black cherry.
6oz Glass $12
Carafe $46
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Syrah/Grenache Blend la Coux, Cotes du Rhone, France
Black cherry, raspberry, and hints of blackberry. Plenty of earth and spice with gorgeous notes of violets.
6oz Glass $12
Carafe $46
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Tempranillo, Los Cantos, Ribera del Duero, Spain
A rustic display of Tempranillo with rustic red fruits, black pepper, and well-structured tannins that give way to an elegant, silk finish.
6oz Glass $11
Bottle $42
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CABERNET SAUVIGNON, THE AUCTIONEER, NAPA VALLEY
Fruit forward with aromas of dark fruit, fresh vanilla bean, and hints of coffee. On the palate, dark fruit flavors are balanced with savory notes of black pepper and a touch of tobacco.
6oz Glass $18
Bottle $70
Selections via Our Coravin Wine System
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I Capitani "Eme" Aglianico, Campania, Italy
A magnificent blend, uniquely delightful, an elegance achieved from the wise and balanced blending of wines handpicked and processed in pureness from the grapes of the Aglianico, Merlot, Cabernet, Sangiovese and Montepulciano varietals. Full, harmonic and smooth with an unmistakable flavor of ripe plum.
6oz Glass $15
Bottle $54
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Foley Johnson Cabernet Sauvignon Rutherford Estate, Napa CA, 2018
Steeped plum and blackberry fruit melds nicely with touches of vanilla, cedar and warm earth through the finish, with a polished feel overall that makes this accessible now too
6oz Glass $25
Bottle $98
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Cakebread Cellars "Two Creeks" Pinot Noir, Anderson Valley, California
An attractive crimson color leads to sweet black cherry, rose petal and violet blossom aromas. Fresh raspberry and strawberry flavors are concentrated yet balanced.
6oz Glass $22
Bottle $80
Draught Beer
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OSKAR BLUES DALES PALE ALE, Lyons, CO
AMERICAN PALE ALE - 6.5% abv
$8
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KONA BREWING BIG WAVE GOLDEN ALE, Kailua-Kona HI
American Blonde Ale - 4.4%
$8
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EQUILIBRIUM FLUCTUATION , Middletown, NY
Double IPA - New England - 8.1% abv
$8
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TROEGS NUGGET NECTAR, Hershey, PA
Imperial Red Ale - 7.5% abv
$7
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Blue Moon Belgian White, Golden CO
Wheat Beer - Witbier, 5.4%
$8
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NESHAMINY CREEK CHURCHVILLE LAGER, Croydon, PA
Vienna Lager - 4.9% abv
$8
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Ayinger Brauweisse, Germany
Wheat Beer, Hefeweizen, 5.1 abv
$8
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Dog Fish 90 Minute, Milton, DE
IPA. 9% abv
$8
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FOUR CITY CITRUS CITY, Orange, NJ
Pale Ale - American - 5.5% abv
$8
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CARLSBERG, DENMARK
Lager - European Pale - 5% ABV
$7
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Guinness, Ireland
Dry Stout - 4.2%
$8
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FOUNDERS BREAKFAST STOUT, Grand Rapids, MI
Oatmeal Stout - 8.3% abv
$8
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VICTORY GOLDEN MONKEY , Downington, PA
Tripel –9.5% abv
$8
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El Segundo Brewing Broken Skull
American Lager - 4.8% abv
$8
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CORSENDONK CHRISTMAS ALE, Belgium
Belgian Dark Strong Ale - 8.1% abv
$8
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WOLFFER ESTATE #139 DRY ROSE CIDER, Sagaponack, NY
Dry Cider - Rose - 6.9% abv
$9
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HOBOKEN BREWING DAY BEER, Cherry Hill NJ
Lager - American Light - 4.2% abv
$8
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Departed Soles Brewing Philoso Rapper, Jersey City NJ
Strong Ale - Belgian Pale, 8%abv
$8
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Hoboken Brewing Bodi Blonde, Hoboken NJ
Blonde Ale - American. 5.5% abv
$8
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FOUR CITY UNCLE NELSON’S PILZ, Orange, NJ
Imperial Pilsner - 6.3% abv
$8
Sun: 12:00 pm - 8:00 pm
Mon: closed
Tue - Wed: 3:00 pm to 9:30 pm
Thu - Fri: 3:00 pm to 10:30 pm
Sat: 3:00 pm to 7:00pm
Kids
$12. | Fries may be substituted for veggies or fruit.-
Mac & Cheese
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Grilled Cheese & Fries
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Pasta Marinara or Butter
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Cheeseburger & Fries
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Pizza
***includes milks & juices
KIDS EAT FREE ALL DAY SUNDAY
* one free kids entree per adult entree purchased. Dine-in Only. Excludes holidays & special events.
Appetizers
Serves up to 20 guestsHors D'oeuvres
Choice of one: $180-
Crab Cakes
Old bay remoulade
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Shrimp Tempura
Sweet chili sauce
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Beef Tartare
Toasted sourdough
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Eggplant Rollatini
Prosciutto, pink crème sauce
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Spicy Tuna
Corn tortilla, avocado crème, chipotle mayonnaise
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Chicken Satay
Peanut sauce
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Mozzarella Arancini
Tomato ragu
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Beef Satay
Spicy soy
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Smoked Salmon
On cucumber, crème fraiche
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Vegetable Spring Roll
Sweet chili sauce
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Cherry Tomato
Goat cheese
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Hummus
Crustinis
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Prosciutto Wrapped Asparagus
Welcome Platters
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Shrimp Cocktail Platter
sm $100
lg $180
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Artisanal Cheese Platter
Assorted cheeses from around the world with crustini and preserves.
sm $50
lg $90
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Charcuterie Platter
Assorted fine cured meats & salami with olives.
sm $65
lg $110
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Crudites & Hummus Platter
sm $50
lg $90
Tea Sandwiches
Choice of one-
Crudites & Hummus Platter
Basil pesto
pp $8 per person
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Chicken Waldorf
Apples & raisins
pp $10 per person
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Smoked Salmon
Dill cream cheese
pp $12 per person
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Deviled Crab Salad
pp $12 per person
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Beef Carpaccio
Horseradish cream
$12 per person
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Tuna Sashimi
Avocado mayo
$14 per person
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Lobster
Mango, scallion crème
$15 per person
Beef, Pork and Chicken
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Boneless Chicken Breast
Roasted fingerling potatoes & root vegetables, natural jus
sm $65
lg $115
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Roasted Whole Chicken
Forest mushroom risotto
sm $70
lg $125
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BBQ All Natural Chicken
Baked three-cheese mac n cheese
sm $70
lg $125
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Pork Shoulder Steak
Sweet & sour cabbage, apple jus
sm $70
lg $125
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Garlic Herb Pork Tenderloin
Pommes auch, baby carrots, sherry vinegar jus
sm $75
lg $135
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Braised Short Rib of Beef
Forest mushroom risotto
sm $80
lg $140
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Garlic Rubbed Skirt Steak
Forest mushroom jus
sm $85
lg $150
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Garlic Rubbed Skirt Steak
Forest mushroom jus
sm $85
lg $150
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Black Pepper Sliced Rib-Eye
Cabernet demi-glace
sm $90
lg $180
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Roasted Filet Mignon
Black truffle demi-glace.
sm $110
lg $195
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Roasted Long Island Duck Breast
Savory brioche bread pudding, duck gizzard gravy.
sm $100
lg $180
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Boneless Lamb Loin
Kalamata olive and rosemary Pommes auch, natural jus
sm $110
lg $195
Pastas
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Rigatoni Bolognaise
Beef, veal, and pork, creamy tomato sauce, house-made ricotta
sm $45
lg $65
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Orrechiette & Italian Sausage
Broccoli rabe, garlic, olive oil
sm $45
lg $65
House-Made Ravioli
(choice of one)-
House Made Ricotta
Basil Pesto
sm $50
lg $80
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Lobster
Shellfish cream
sm $85
lg $150
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Forest Mushroom
Gorgonzola cream
sm $50
lg $80
Pasta
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Lobster Mac & Cheese
sm $85
lg $150
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Shrimp and Linguine
Sweet peas, prosciutto, black pepper grana cream
sm $65
lg $80
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Seasonal Vegetable Risotto
sm $30
lg $50
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Forest Mushroom Risotto
sm $45
lg $65
Seafood
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Grilled Mahi-Mahi
Cumin scented cous cous, fire-roasted lemons, chick peas
sm $85
lg $155
-
Pan Roasted Salmon
Roasted fingerling potatoes, garlic broccoli rabe, spicy grana olive oil
sm $70
lg $125
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Baked Cod
Roasted tomato, kalamata olive, poached garlic, and caper ragout
sm $75
lg $135
-
Black Pepper Poached White Shrimp
Herbed rice pilaf, fire-roasted scallions, pineapple mango relish (Market price)
sm $90
lg $160
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Wild Caught Red Snapper
White bean, chorizo, pearl onion, and spinach stew
sm $100
lg $180
Desserts
sm $35 | lg $60-
Chocolate Mousse
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Assorted Cookie Platters
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Cheese Cake
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Apple Cobbler
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Rum Raisin Bread Pudding
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Chocolate Nutella Tart
Salads
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Classic Caesar Salad
Rustic croutons
sm $30
lg $48
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Spinach and Gorgonzola Salad
Spicy walnuts, honey roasted bosc pears, riesling vinaigrette.
sm $48
lg $75
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MoonShine House Salad
Red grape tomatoes, cucumbers, toasted shallots, honey balsamic.
sm $30
lg $45
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Caprese Salad
Fresh mozzarella, plum tomatoes, basil, sea salt, extra virgin olive oil.
sm $42
lg $60
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Kale Salad
orange, blueberry, chickpea, ricotta Salata, creamy citrus dressing
sm $42
lg $70
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Country Salad
Frisee, duck cracklings, pecorino romano, pistachios, truffled Auch vinaigrette
sm $40
lg $70